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Massimo Ristorante logo featuring a stylized letter 'M' and 'R', representing the initials of the restaurant name
Massimo's Locust Room prepared for a private event, featuring round tables with white tablecloths and emerald green table runners.

SUBMIT YOUR EVENT REQUEST:

Select one event space: Required
Select one pre-fix menu Required
Select one option for beverages: Required

Thank you for submitting your request, we will get back to you as soon as possible. Please allow us up to 72 hours to respond.

Lunch Pre-Fix Menu (Private Events)

COURSE 1

select one option

MIXED GREENS SALAD

organic baby lettuce, seasonal shaved vegetables, red wine vinaigrette

TOMATO BASIL SOUP

COURSE 2

select one option

SHRIMP CAPELLINI

capellini pasta, lobster cream sauce, lemon zest

CHICKEN CAESAR

pan-seared salmon, roasted garlic croutons, parmigiano reggiano, romaine lettuce, boquerones, caesar dressing

FRENCH DIP

french roll, sliced roast beef, creamy horseradish sauce, au jus, choice of: fries or salad

fries

salad

GRILLED CHICKEN SANDWICH

grilled chicken, applewood smoked bacon, cheddar cheese, napa cabbage, apple, mayo, ciabatta, choice of: fries or salad

fries

salad

PESTO GARDEN SANDWICH

arugula, balsamic vinaigrette, marinated tofu, zucchini, asparagus, squash, pesto, choice of: fries or salad

fries

salad

COURSE 3

select one option

TIRAMISU

ladyfinger cookies soaked in espresso liqueur, chantilly cream, chocolate

GELATO

lemon sorbet

vanilla

chocolate

COURSE 1:

select one option

LOBSTER BISQUE

CLAM CHOWDER

MIXED GREENS SALAD

organic baby lettuce, seasonal shaved vegetables, red wine vinaigrette

COURSE 2:

select one option

BEEF STROGANOFF

egg noodle pasta, roasted mushrooms, new york steak, mushroom cream sauce

CHICKEN PICCATTA

all-natural chicken breast, white wine lemon-caper sauce, mashed potatoes, mixed vegetables

SEARED WILD SALMON

pan-seared salmon, roasted garlic croutons, parmigiano reggiano, romaine lettuce, caesar dressing

PESTO GARDEN SANDWICH

arugula, balsamic vinaigrette, marinated tofu, zucchini, asparagus, squash, pesto

fries

salad

MASSIMO BURGER

usda angus beef, garlic aioli, tomato, arugula, cheddar cheese, bacon, potato roll

fries

salad

COURSE 3:

select one option

GELATO

lemon sorbet

vanilla

chocolate

TIRAMISU

ladyfinger cookies soaked in espresso liqueur, chantilly cream, chocolate

COURSE 1:

select one option

TOMATO BASIL

CLAM CHOWDER

CAESAR SALAD

roasted garlic croutons, parmigiano reggiano, romaine lettuce, caesar dressing

COURSE 2:

select one option

WILD SALMON

pan seared salmon, polenta cake, saffron beurre blanc, salmon roe, oven roasted tomatoes, broccolini, baby carrots

CHICKEN PICCATA

all-natural chicken breast, white wine lemon-caper sauce, garlic mashed potatoes, mixed vegetables

PENNE A LA CHECCA

pomodoro sauce, basil, fresh mozzarella cheese, penne pasta

CARBONARA

crispy pancetta, penne pasta, portobello mushrooms, onions, green peas, black pepper cream sauce

NEW YORK

12oz new york steak, demi-glace, roasted marble potatoes, seasonal vegetables

MASSIMO BURGER

usda angus beef, garlic aioli, tomato, arugula, cheddar cheese, bacon, potato roll, choice of: fries or salad

COURSE 3:

select one option

CHOCOLATE MOUSSE

chantilly cream, cocoa crust, meringue, maldon salt

LEMON TARTLET

lemon sorbet, meringue, shortbread, lemon curd, seasonal fruit

COURSE 1

select one option

ROASTED BEET SALAD

braised beets, shallots, chives, citrus supremes, toasted pumpkin seeds, beet dressing

CAESAR SALAD

roasted garlic croutons, parmigiano reggiano, romaine lettuce, caesar dressing

TOMATO BASIL SOUP

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COURSE 2

select one option

NEW YORK STEAK

12oz new york steak, demi-glace, roasted marble potatoes, seasonal vegetables

CHICKEN MARSALA

airline chicken breast, roasted mushrooms, mushroom risotto, crème fraîche, marsala wine

SEARED SEABASS

oven-dried cherry tomatoes, lemon basil cream, seasonal vegetables, roasted marble potatoes

EGGPLANT PARMIGIANA

green peas, fresh mozzarella cheese, linguini, pomodoro sauce

CARBONARA

crispy pancetta, penne pasta, portobello mushrooms, onions, green peas, black pepper cream sauce

COURSE 3

select one option

CHOCOLATE MOUSSE

chantilly cream, cocoa crust, meringue, maldon salt

LEMON TARTLET

lemon sorbet, meringue, shortbread, lemon curd, seasonal fruit

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