top of page


Valentine's Day Weekend Prix Fixe Menu
COURSE 1
SEA SCALLOP SABAYON
pan seared scallop, asparagus, roasted garlic sabayon, salmon roe, crispy garlic, dill
COURSE 2
FENNEL HERB SALAD
grapefruit supremes, granny smith apples, shaved fennel, mint dill, slivered almonds, feta cheese
COURSE 3
select one
TRUFFLE MUSHROOM RISOTTO
mushroom risotto, black winter truffles
PAN SEARED DUCK
pan seared duck, fig demi, truffle potato puree, roasted vegetables
SURF & TURF
10oz filet mignon, snow crab, lobster cream sauce, roasted marble potatoes, broccolini, carrots
COURSE 4
BERRY IN LOVE CAKE
cinnamon sponge cake, strawberry jelly, chocolate gelato, chocolate shell
bottom of page
