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SUMMER HOURS -
- Lunch -
Tuesday - Friday
11:30am - 3:00pm
- Dinner -
Tuesday - Thursday
5:00pm - 10:00pm
Bar Open until 11pm
Friday & Saturday
5:00pm - 11:00pm
Bar Open until 12am
Sunday
5:00pm - 9:00pm
Bar Open until 10pm
CLOSED MONDAY
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Major Credit Cards Accepted
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For Reservations Call:
925.932.1474
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~ Mother's
Day Brunch Menu ~
Served 11:00am -
3:00pm |
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Mother's Day Dinner - Regular Menu ~
Served 5:00pm
- 9:00pm |
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MOTHER'S DAY BRUNCH MENU ~ |
Your choice
of one of the following:
MINESTRONE SOUP
Cranberry Beans and Spring Vegetables with Arugula
Pesto
or
CHILLED PRAWN COCKTAIL
Citrus Horseradish Cocktail Sauce and Sliced Avocado
or
WALDORF SALAD MASSIMO
Butter Lettuce, Apples, Grapes, California Raisins,
Stilton Cheese Crumbles and
Honey Glazed Walnuts
or
SEASONAL MIXED GREENS
Balsamic Vinaigrette, Honey Glazed Walnuts And
an Herbed Goat Cheese Crostini
or
GRILLED ASPARAGUS SALAD
With Organic Mixed Greens, Sweet Onion & Mascarpone Sauce,
Aged Balsamic
Vinaigrette, Baked Prosciutto
or
BABY SPINACH SALAD
Feta Cheese, Toasted Pine Nuts, Strawberries,
Aged Sherry Thyme Vinaigrette
or
CAESAR SALAD
Roasted Garlic Croutons and Parmigiano Reggiano
or
SESAME CRUSTED AHI TUNA
Wasabi Soy Vinaigrette, Pickled Ginger, Organic Greens |
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EGGS BENEDICT
Poached Eggs with Canadian Bacon & Roasted
Red Peppers
Served Over English Muffins & Topped
with Hollandaise Sauce
$22.00
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ORANGE
INFUSED BRIOCHE FRENCH TOAST
Banana’s Foster and Caramelized Pecans
$19.00
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SMOKED SALMON PIZZETTA
Chive Crème Fraiche, Capers and Bermuda
Red Onions
$24.00
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BREAKFAST PIZZETTA
Black Forest Ham, Scrambled Eggs and Mozzarella Cheese
$19.00
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LINGUINI MASSIMO
Jumbo Prawns, Manila Clams, Pancetta, Chorizo and
Sautéed
Mushrooms in a Stroganoff Sauce
$26.75
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ORGANIC WHOLE WHEAT SPAGHETTI
Housemade Bolognese Sauce with Italian Sausage,
Ground Chuck and Provolone Cheese
$23.75
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MUSHROOM RAVIOLI
Black Truffle and Porcini Mushrooms,
Roasted Red
Bell Pepper Pesto, Lemon Herb Broth
$26.75
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PAN –SEARED JOHN DORY PICCATA
Blue Lake Green Beans, Potato Purée and
Lemon Chardonnay Caper Sauce
$32.95
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GRILLED 60Z. PRIME NEW YORK STEAK
Served with Two Eggs and Garlic Thyme Fries
$36.50
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OVEN ROASTED BARBECUED SALMON
Grilled Asparagus, Crispy Fingerling Potatoes,
Baby
Spinach and Pancetta Vinaigrette
$33.50 |
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Your choice
of one of the following:
VALHRONA MILK CHOCOLATE FUDGE BROWNIE
Espresso Gelato and Warm Chocolate Fudge
or
TIRAMISU
Layered with Espresso Soaked
Lady Fingers, Myers’s Rum,
Kahlua and
Mascarpone Cream
or
HOUSEMADE TUSCAN APPLE TART
Served with Vanilla Bean Gelato and Caramel Sauce
or
MOM’S STRAWBERRY SHORTCAKE
Vanilla Honey Whipped Cream, Grand Marnier
and Strawberry Compote
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~ ~ ~ Does
Not Include Tax or Tip ~ ~ ~ |
| Prices
are subject to change without notice. |
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